[vc_row motts_theme_padding=”no” use_container=”yes” css=”.vc_custom_1603886300690{padding-top: 100px !important;}”][vc_column][vc_row_inner][vc_column_inner][ts_section_title shape=”” align=”text-left” tagline=”Chillies” title=”Surprisingly, the hottest portion of the chili is the membrane to which the seeds are connected, not the seeds themselves.”][/vc_column_inner][/vc_row_inner][vc_row_inner content_placement=”middle”][vc_column_inner offset=”vc_col-md-6″][ts_side_content description=”From rural crafts and traditions, practical and inspiring
gardening tips, delicious recipes, wildlife, four-legged
friends and great places to visit, to discovering more
about your food provenance and how you can back
British farming, Countryside aims to inspire everyone
about rural life.

Become a member of Countryside to show your
support for British food and farming and we’ll send
you our fantastic magazine every month. Plus, you’ll
be able to enjoy a great range of member benefits
and special offers to help you. Plus, you’ll be able to
enjoy a great range of member benefits and special
offers to help you make the most of the wonderful
British countryside. Learn more about Countryside
member benefits.” side_content=”From rural crafts and traditions, practical and inspiring gardening tips, delicious recipes, wildlife, four-legged friends and great places to visit, to discovering more about your food provenance and how you can back British farming, Countryside aims to inspire everyone about rural life.

Become a member of Countryside to show your support for British food and farming and we’ll send you our fantastic magazine every month. Plus, you’ll be able to enjoy a great range of member benefits and special offers to help you. Plus, you’ll be able to enjoy a great range of member benefits and special offers to help you make the most of the wonderful British countryside. Learn more about Countryside member benefits.”]Kenyan chilies are among the greatest in the world!
And who would have guessed that something so spicy could make you feel so energised?
Surprisingly, the hottest portion of the chili is the membrane to which the seeds are connected, not the seeds themselves.

Capsaicin is a chemical component found in chillies that gives them their heat.

Capsaicin produces a hot, burning sensation, however the result is not a chemical burn, but rather brain activation that leads to the belief that the exposed region is overheating.[/ts_side_content][/vc_column_inner][vc_column_inner offset=”vc_col-md-6″][ts_side_image notebox=”

What are you waiting for?
Join us today.

Countryside is a membership category of the National Farmers‘ Union (NFU). The NFU champions British agriculture and horticulture,” image=”619″ alt=”Image”]Pineapples

The leaves may be all green or variously striped with red, yellow or ivory down the middle or near the margins.

 [/ts_side_image][/vc_column_inner][/vc_row_inner][/vc_column][/vc_row][vc_row motts_theme_padding=”no” css=”.vc_custom_1603890411927{margin-right: 0px !important;margin-left: 0px !important;}”][vc_column css=”.vc_custom_1603890418265{padding-right: 0px !important;padding-left: 0px !important;}”][ts_gallery_grid details=”%5B%7B%22image%22%3A%22621%22%2C%22title%22%3A%22Image%22%7D%2C%7B%22image%22%3A%22621%22%2C%22title%22%3A%22Image%22%7D%2C%7B%22image%22%3A%22621%22%2C%22title%22%3A%22Image%22%7D%5D”][/vc_column][/vc_row]