[vc_row motts_theme_padding=”no” use_container=”yes” css=”.vc_custom_1603886300690{padding-top: 100px !important;}”][vc_column][vc_row_inner][vc_column_inner][ts_section_title shape=”” align=”text-left” tagline=”Kent Mangoes” title=”The big fruit has a scarlet or crimson flush on the shoulder and is greenish-yellow in color.”][/vc_column_inner][/vc_row_inner][vc_row_inner content_placement=”middle”][vc_column_inner offset=”vc_col-md-6″][ts_side_content description=”From rural crafts and traditions, practical and inspiring
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Become a member of Countryside to show your support for British food and farming and we’ll send you our fantastic magazine every month. Plus, you’ll be able to enjoy a great range of member benefits and special offers to help you. Plus, you’ll be able to enjoy a great range of member benefits and special offers to help you make the most of the wonderful British countryside. Learn more about Countryside member benefits.”]This freely flowered seedling of the species Brooks was first introduced in 1944 in Miami, Florida.
Kent is sometimes confused with the Keitt cultivar, which has a very similar appearance, however Kent matures sooner (March).

The big fruit has a scarlet or crimson flush on the shoulder and is greenish-yellow in color.
The average length is 12.4 centimeters, with a breadth of 9.7 centimeters and a weight of 545 grams.
The fruit has an uniform oval shape with a rounded base and two little beaks.

The exterior is sturdy and tough, with numerous little yellow lenticels; the flesh is luscious, melting, dark yellow, fibreless, and flavorful.
The monoembryonic seed is encased in a thick, woody stone (8.5 percent of the fruit weight).[/ts_side_content][/vc_column_inner][vc_column_inner offset=”vc_col-md-6″][ts_side_image display_notebox=”show” notebox=”

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Countryside is a membership category of the National Farmers‘ Union (NFU). The NFU champions British agriculture and horticulture,” image=”593″ alt=”Image”]Kent  Mangoes

The skin is thick and tough and small yellow lenticels are numerous; the flesh is juicy, melting, deep yellow, fibreless and of a rich flavor.

 

 

 

 

 

 

 

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